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Strawberry Dole Whip Recipe


  • Author: Hugo
  • Total Time: 5-35 minutes
  • Yield: 2 servings 1x
  • Diet: Low Fat

Description

This refreshing Strawberry Dole Whip is a healthy, dairy-free frozen treat made with frozen strawberries, pineapple juice, and coconut milk. It offers a creamy, tropical flavor with a perfect balance of sweetness and tartness, ideal for a quick dessert or a cool snack on a hot day.


Ingredients

Scale

Main Ingredients

  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk (or any milk of your choice)
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. Prepare the Blend: Combine frozen strawberries, pineapple juice, unsweetened coconut milk, and lemon juice in a blender. Blend until the mixture is completely smooth and creamy, ensuring no large chunks remain.
  2. Adjust Sweetness: Taste the blended mixture and add powdered sugar to achieve your preferred level of sweetness. Blend again for a few seconds to incorporate the sugar evenly.
  3. Serve or Chill: Serve the Dole Whip immediately for a soft-serve consistency or freeze it for 30 minutes if you prefer a firmer texture before serving.

Notes

  • Use any milk alternative if you prefer a different flavor or are dairy-free.
  • Adjust powdered sugar based on the sweetness of your fruit and personal preference.
  • For a thicker texture, freeze the mixture longer than 30 minutes but stir occasionally to avoid ice crystals.
  • Fresh strawberries can be used if frozen strawberries are not available, but add ice to achieve the desired cold texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Keywords: Strawberry Dole Whip, frozen dessert, dairy-free dessert, healthy snack, tropical treat, vegan dessert