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Snoop Dogg’s Rolls Royce Cookies Recipe


  • Author: Hugo
  • Total Time: 25 minutes
  • Yield: 24 cookies 1x

Description

Snoop Dogg’s Rolls Royce Cookies are a decadent treat featuring a rich combination of creamy peanut butter, buttery cookie dough, and generous chocolate chips. These soft and chewy cookies blend classic flavors with a luxurious texture, making them the ultimate indulgence for peanut butter and chocolate lovers alike.


Ingredients

Scale

Dry Ingredients

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt

Wet Ingredients

  • 1 cup (2 sticks) unsalted butter, softened
  • ½ cup creamy peanut butter
  • ½ cup granulated sugar
  • ½ cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Add-ins

  • 2 cups semi-sweet chocolate chips (or your favorite mix-ins!)

Instructions

  1. Prep Like a Pro: Preheat your oven to 375°F (190°C). Line large baking sheets with parchment paper or silicone mats to ensure a non-stick surface. In a medium bowl, whisk together all-purpose flour, baking soda, and salt until well combined. Set aside.
  2. The Luxury Mix: In a large bowl, cream together the softened butter, creamy peanut butter, granulated sugar, and brown sugar using an electric mixer on medium-high speed until the mixture is light and fluffy, about 2–3 minutes. Beat in the egg and vanilla extract until fully incorporated. Gradually add the dry ingredients to the wet ingredients on low speed, mixing until just combined—be careful not to overmix. Gently fold in the 2 cups of chocolate chips by hand.
  3. Bake to Perfection: Drop rounded tablespoons of dough onto the prepared baking sheets, leaving about 2 inches between each cookie. Bake for 8–10 minutes, or until the edges are golden brown but the centers still look slightly soft. Remove the cookies from the oven and let them rest on the baking sheet for 5 minutes to firm up before transferring to a wire rack to cool completely.

Notes

  • For crispier cookies, bake a couple minutes longer, watching closely to prevent burning.
  • Feel free to swap chocolate chips for nuts, white chocolate, or other mix-ins of your choice.
  • Make sure your butter is softened—not melted—for the best creaming results.
  • Store cookies in an airtight container at room temperature for up to one week.
  • You can freeze the dough balls for later baking; just thaw slightly before baking.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: Snoop Dogg cookies, peanut butter chocolate chip cookies, Rolls Royce Cookies, soft cookies, homemade cookie recipe