Description
A festive and cozy Peppermint Hot Chocolate Cocktail combining rich hot chocolate with a refreshing peppermint schnapps kick, topped with creamy whipped cream and crunchy crushed candy canes for the perfect holiday indulgence.
Ingredients
Scale
Hot Chocolate
- 1 cup hot chocolate (prepared with milk or water)
Alcohol
- 1 shot peppermint schnapps (about 1.5 oz)
Toppings
- Whipped cream, to taste
- Crushed candy canes, for garnish
Instructions
- Prepare Hot Chocolate: Make your preferred hot chocolate using either milk or water, ensuring it is heated thoroughly and smooth.
- Add Peppermint Schnapps: Pour one shot (approximately 1.5 ounces) of peppermint schnapps into the hot chocolate and stir gently to combine the flavors evenly.
- Top and Garnish: Add a generous dollop of whipped cream on top, then finish by sprinkling crushed candy canes over the whipped cream for a festive, minty crunch.
Notes
- You can use homemade or store-bought hot chocolate mix depending on preference.
- Adjust the amount of peppermint schnapps to taste, especially if you want a milder or stronger cocktail.
- For a non-alcoholic version, omit the peppermint schnapps and add peppermint extract or syrup instead.
- Crushed candy canes add both flavor and festive decoration; make sure to crush them finely for easy sipping.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Keywords: Peppermint hot chocolate, holiday cocktail, peppermint schnapps drink, festive beverage, winter drink
