Jello Candy Melts Recipe
Introduction
Jello Candy Melts are a fun and fruity treat that’s easy to make at home. These colorful, soft candies combine the sweet tang of Jello with a smooth, buttery texture, perfect for a simple homemade delight.
Ingredients
- 1 cup Jello Powder (your choice of flavor)
- 1 cup confectioners’ sugar
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 2 tbsp water
Instructions
- Step 1: Prepare your workspace by gathering all ingredients.
- Step 2: In a mixing bowl, combine Jello powder and confectioners’ sugar.
- Step 3: Melt the butter in a saucepan over low heat and let it cool slightly.
- Step 4: Add melted butter, vanilla extract, and water to the dry mixture and stir until well combined.
- Step 5: Shape the mixture into small balls or discs on parchment-lined baking sheets.
- Step 6: Chill in the fridge for about an hour until firm.
Tips & Variations
- Use different Jello flavors to create colorful variety packs of candies.
- For added texture, try rolling the shaped candies in extra confectioners’ sugar before chilling.
- If the mixture feels too sticky, chill it briefly before shaping to make handling easier.
Storage
Store Jello Candy Melts in an airtight container in the refrigerator for up to one week. For best texture, allow them to come to room temperature before serving. Avoid leaving them at room temperature for long to prevent melting.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use gelatin powder instead of Jello powder?
Jello powder contains flavoring and sugar, whereas gelatin is unflavored. Using gelatin alone will result in a bland candy, so for best flavor, stick with flavored Jello powder.
What if my candy mixture is too sticky to shape?
Place the mixture in the refrigerator for 10–15 minutes to firm up slightly. This will make shaping easier without adding extra sugar.
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Jello Candy Melts Recipe
- Total Time: 1 hour 15 minutes
- Yield: Approximately 20 small candies 1x
Description
Jello Candy Melts are a delightful, fruity confection made from flavored Jello powder, confectioners’ sugar, and butter. These no-bake treats are easy to prepare and perfect for a quick sweet snack or party favor, offering a soft, melt-in-your-mouth texture with vibrant flavors.
Ingredients
Ingredients
- 1 cup Jello Powder (your choice of flavor)
- 1 cup confectioners’ sugar
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 2 tbsp water
Instructions
- Prepare workspace: Gather all ingredients to have everything ready for mixing.
- Mix dry ingredients: In a mixing bowl, combine the Jello powder and confectioners’ sugar until evenly blended.
- Melt butter: Gently melt the unsalted butter in a saucepan over low heat, then allow it to cool slightly to avoid cooking the mixture when combined.
- Combine wet and dry ingredients: Add the melted butter, vanilla extract, and water to the dry ingredient mixture; stir thoroughly until the mixture becomes cohesive and smooth.
- Shape candies: Form the mixture into small balls or discs using your hands or a mold, placing them on parchment paper-lined baking sheets.
- Chill to set: Refrigerate the shaped candies for about one hour until they firm up and hold their shape.
Notes
- You can choose any flavor of Jello powder based on your preference for a variety of candy flavors.
- Make sure the melted butter is not too hot, as it may affect the texture of the candy.
- Use parchment paper for easy removal of the candy melts after chilling.
- Store the candies in an airtight container in the refrigerator to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Candy
- Method: No-Cook
- Cuisine: American
Keywords: Jello candy melts, no bake candy, homemade candy, fruit flavored candy, easy candy recipe
