Description
Cream Cheese Apple Dip is a deliciously creamy and sweet dip that combines smooth cream cheese with brown sugar, cinnamon, and vanilla extract. Perfectly paired with crisp sliced apples, this easy-to-make snack or dessert is ready in minutes and sure to be a crowd-pleaser for gatherings or everyday treats.
Ingredients
Scale
Dip Ingredients
- 8 oz cream cheese, softened
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
For Serving
- Sliced apples
Instructions
- Prepare the cream cheese: In a medium bowl, beat the softened cream cheese with a mixer or whisk until it becomes smooth and creamy, ensuring no lumps remain.
- Combine other ingredients: Add the brown sugar, cinnamon, and vanilla extract to the cream cheese. Mix thoroughly until all ingredients are well incorporated and the dip has a uniform consistency.
- Serve the dip: Transfer the mixture into a serving bowl. Arrange sliced apples around the dip and serve immediately for a fresh, tasty treat.
Notes
- Ensure the cream cheese is softened to room temperature for easy mixing and a smooth texture.
- Feel free to adjust the cinnamon and sugar quantities to suit your taste preferences.
- This dip can be refrigerated for up to 3 days; bring to room temperature before serving for best flavor and texture.
- Try other dipping options like graham crackers or pretzels for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No-Cook
- Cuisine: American
Keywords: cream cheese dip, apple dip, cinnamon dip, easy dip recipe, party snack, fruit dip, cream cheese dessert
