Description
This Cherry Cheesecake Dip is a creamy and delightful treat combining the tanginess of Greek yogurt with smooth cream cheese and sweet condensed milk, topped with luscious cherry pie filling. Perfect for parties or casual snacking, it pairs wonderfully with graham crackers, vanilla wafers, pretzels, or your favorite dippers.
Ingredients
Scale
Base
- 8 ounces cream cheese, softened
- 1 cup Greek yogurt
- 1/2 cup sweetened condensed milk
- 10 ounces non-dairy whipped topping
Topping
- 21 ounce can cherry pie filling
Instructions
- Beat the cream cheese: In a large bowl, beat the softened cream cheese using a hand mixer or stand mixer until it becomes smooth and creamy with no lumps.
- Combine yogurt and sweetened condensed milk: Add the Greek yogurt and sweetened condensed milk to the cream cheese and mix well until all ingredients are fully incorporated and smooth.
- Fold in whipped topping: Gently fold the non-dairy whipped topping into the cream cheese mixture just until combined, maintaining the light and airy texture.
- Spread into serving dish: Transfer the creamy dip mixture into a serving dish, spreading it evenly to create a smooth surface.
- Add cherry pie topping: Spoon the cherry pie filling evenly over the top of the spread dip, covering the surface completely.
- Chill: Refrigerate the assembled dip until well chilled and set, preferably for at least 1 hour or until ready to serve.
- Serve with dippers: Serve the cherry cheesecake dip with graham crackers, vanilla wafers, pretzels, or any other preferred dippers for a delicious snack.
Notes
- Soften cream cheese to room temperature to ensure smooth mixing.
- You can substitute non-dairy whipped topping with regular whipped cream if preferred.
- Store leftover dip covered in the refrigerator for up to 3 days.
- Try adding chopped nuts or shredded coconut to the base mixture for extra texture.
- For a tangier dip, opt for plain Greek yogurt with higher protein content.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No-Cook
- Cuisine: American
Keywords: cherry cheesecake dip, creamy dip, party dip, fruit dip, no bake dessert, Greek yogurt dip
