Description
These Awesome Sauce Party Meatballs combine the sweetness of honey mustard and teriyaki with a spicy kick from hot sauce, making them a perfect crowd-pleaser for any gathering. Cooked gently on the stovetop, the meatballs absorb the flavorful sauce, delivering a delicious appetizer or snack.
Ingredients
Scale
Sauce Ingredients
- 1 cup honey mustard dressing
- 1 cup Sweet Baby Rays Teriyaki sauce
- 1 cup hot sauce
Meatballs
- 3 lb frozen meatballs
Instructions
- Prepare the Sauce: In a Dutch Oven or large saucepan over medium heat, combine the honey mustard dressing, Sweet Baby Rays teriyaki sauce, and hot sauce. Stir well to blend all the flavors evenly.
- Add Meatballs and Simmer: Add the frozen meatballs directly into the sauce mixture. Cook over medium-low heat for 25 to 30 minutes, stirring often to prevent sticking and to ensure the meatballs are heated through and coated with the sauce thoroughly.
Notes
- Stir frequently to avoid burning the sauce at the bottom.
- You can use any brand of teriyaki or hot sauce based on your spice preference.
- For a thicker sauce, simmer a few extra minutes uncovered.
- Serve warm with toothpicks as an appetizer or with rice or noodles as a meal.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Keywords: party meatballs, honey mustard meatballs, teriyaki meatballs, spicy meatballs, appetizer, crowd-pleaser
