Irresistible Keto Salami Roll-Ups for Easy Snacking Recipe

Introduction

These irresistible keto salami roll-ups make for a quick and satisfying snack that’s perfect for low-carb diets. Creamy, tangy, and packed with flavor, they’re easy to prepare and great for parties or on-the-go nibbling.

Ingredients

• 8 slices Genoa or hard salami (medium thickness)
• 4 oz cream cheese, softened
• 2 tablespoons finely diced dill pickles (patted dry)
• 1 tablespoon chopped green onions (optional)
• 1 teaspoon garlic powder or Italian seasoning

Instructions

1. Step 1: In a small bowl, mix the softened cream cheese with the diced dill pickles, green onions if using, and garlic powder or Italian seasoning until well combined.
2. Step 2: Lay the salami slices flat on a sheet of parchment paper.
3. Step 3: Spread about one teaspoon of the cream cheese mixture onto each slice, leaving a small border around the edges.
4. Step 4: Roll each salami slice tightly from one end to the other, applying gentle pressure to keep it firm.
5. Step 5: Secure each roll with a toothpick if needed, then chill in the refrigerator for 15 minutes before serving.
6. Step 6: Serve the roll-ups whole as a quick snack or slice into pinwheels for an attractive party appetizer.

Tips & Variations

• For extra flavor, try adding a sprinkle of crushed red pepper flakes to the cream cheese mixture.
• Swap dill pickles for pepperoncini or finely chopped roasted red peppers for a different tang.
• If you prefer a dairy-free option, use a plant-based cream cheese alternative.

Storage

Store the roll-ups in an airtight container in the refrigerator for up to 3 days. They are best enjoyed chilled but can be brought to room temperature for a few minutes before serving. Avoid freezing to maintain texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use different types of deli meat instead of salami?

Yes, turkey, ham, or roast beef slices work well as alternatives, though the flavor profile will change slightly.

How do I make these roll-ups ahead of time?

You can prepare and roll them up the day before, then store tightly covered in the refrigerator. Add toothpicks just before serving if preferred.

Irresistible Keto Salami Roll-Ups for Easy Snacking Recipe

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★★★★★

4.7 from 99 reviews

• Author: Hugo
• Total Time: 10 minutes
• Yield: 8 roll-ups 1x
• Diet: Low Carb

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Description

These irresistible keto salami roll-ups combine savory Genoa salami with a creamy, tangy cream cheese filling, making for an easy, low-carb snack perfect for keto diets and quick bites. They are simple to prepare with minimal ingredients and no cooking required, ideal for parties or a protein-packed snack on the go.

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Ingredients

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Salami Roll-Ups

• 8 slices Genoa or hard salami (medium thickness)
• 4 oz cream cheese, softened
• 2 tablespoons finely diced dill pickles (patted dry)
• 1 tablespoon chopped green onions (optional)
• 1 teaspoon garlic powder or Italian seasoning

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Instructions

1. Prepare Cream Cheese Mixture: In a small bowl, thoroughly mix the softened cream cheese with finely diced dill pickles, chopped green onions if using, and garlic powder or Italian seasoning until fully combined into a smooth, flavorful spread.
2. Arrange Salami: Lay the salami slices flat on a piece of parchment paper or a clean surface, being careful not to overlap them to ensure easy spreading and rolling.
3. Spread Filling: Using a small spoon or butter knife, spread about 1 teaspoon of the cream cheese mixture evenly over each slice of salami, leaving a small border around the edges to prevent overflow when rolling.
4. Roll Up: Starting from one end, tightly roll each slice of salami with the filling inside, applying gentle pressure to keep the filling sealed and the roll compact.
5. Secure and Chill: If necessary, secure each roll-up with a toothpick to hold its shape. Place the roll-ups in the refrigerator and chill for 15 minutes to firm up before serving.
6. Serve: Serve the roll-ups whole as finger food or slice them into bite-sized pinwheels, perfect for serving at parties or as a keto-friendly snack anytime.

Notes

• For best results, use cream cheese softened to room temperature for easier mixing and spreading.
• Pat dill pickles dry to avoid excess moisture in the cream cheese filling.
• Green onions are optional but add a fresh note; omit if not preferred.
• Use toothpicks to keep roll-ups secure during chilling and serving.
• These roll-ups can be stored in an airtight container in the refrigerator for up to 2 days for best freshness.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Snack
• Method: No-Cook
• Cuisine: American

Keywords: keto snack, salami roll-ups, low carb snack, easy appetizer, keto party food, cream cheese roll-ups