4 Ingredient Snowman Poop Recipe
Introduction
This fun and festive treat, known as Snowman Poop, combines crunchy cereal with creamy white chocolate and colorful sprinkles. It’s a quick and easy snack that’s perfect for holiday parties or a playful dessert any time of year.
Ingredients
- 8 cups Corn Pop Cereal
- 2 cups White Chocolate Chips (or melting chocolate)
- 1 Tablespoon Coconut Oil
- 1 cup Sprinkles
- 1/3 cup Confectioners Sugar (optional)
Instructions
- Step 1: Line a sheet pan with parchment paper to provide a non-stick surface for the Snowman Poop to set and harden once coated.
- Step 2: Pour all 8 cups of Corn Pop Cereal into a large mixing bowl, ensuring you have enough space to mix it with the melted chocolate.
- Step 3: In a microwave-safe bowl, combine 2 cups of white chocolate chips with 1 tablespoon of coconut oil. Microwave in 10-second intervals, stirring between each, until the chocolate is completely melted and smooth.
- Step 4: Pour the melted chocolate over the cereal and mix thoroughly to coat all the cereal pieces evenly.
- Step 5: Gradually add 1/3 cup of confectioners sugar if using, then add the 1 cup of sprinkles in small amounts, mixing well after each addition to distribute them evenly.
- Step 6: Spread the coated cereal evenly on the parchment-lined sheet pan and allow it to dry and harden for about 10 minutes before serving.
Tips & Variations
- Substitute white chocolate chips with almond bark for a different texture and flavor.
- Use seasonal or themed sprinkles to match holidays or celebrations.
- For extra crunch, gently toast the cereal before coating it with chocolate.
- If you want a less sweet version, skip the confectioners sugar and add a pinch of sea salt.
Storage
Store Snowman Poop in an airtight container at room temperature for up to 3 days. If you prefer it crispier, you can refrigerate it for up to a week. To serve, let refrigerated pieces come to room temperature for the best flavor and texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of cereal?
Yes, you can use other puffed or crispy cereals like Rice Krispies or Cheerios. Just make sure they are sturdy enough to hold the chocolate coating without becoming soggy.
What if I don’t have coconut oil?
You can substitute coconut oil with a neutral oil like vegetable or canola oil. It helps make the melted chocolate smoother and easier to coat the cereal.
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4 Ingredient Snowman Poop Recipe
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Diet: Vegetarian
Description
This fun and festive 4 Ingredient Snowman Poop recipe combines crispy corn pop cereal with melted white chocolate, coconut oil, colorful sprinkles, and optional confectioners sugar for a sweet, crunchy treat perfect for holiday celebrations or winter-themed snacks. Easy to prepare and no baking required, these delightfully coated cereal clusters are sure to bring a smile to kids and adults alike.
Ingredients
Base Ingredients
- 8 cups Corn Pop Cereal
Coating Ingredients
- 2 cups White Chocolate Chips (or melting chocolate)
- 1 Tablespoon Coconut Oil
Decoration
- 1 cup Sprinkles
- 1/3 cup Confectioners Sugar (optional)
Instructions
- Prepare the pan: Line a sheet pan with parchment paper to create a non-stick surface for the Snowman Poop treats to set and harden once coated.
- Combine cereal: Place all 8 cups of Corn Pop Cereal into a large mixing bowl, ensuring there is enough room to stir without spilling.
- Melt chocolate mixture: In a microwave-safe bowl, combine 2 cups of white chocolate chips with 1 tablespoon of coconut oil. Heat in 10-second intervals, stirring thoroughly after each interval until fully melted and smooth.
- Coat cereal: Pour the melted chocolate over the cereal and gently mix to fully coat the cereal pieces. Aim for even coverage to get the best flavor in every bite.
- Add sugar and sprinkles: Gradually sprinkle in 1/3 cup of confectioners sugar, if using, followed by the 1 cup of sprinkles in small increments, mixing well after each addition to distribute decorations evenly throughout the coated cereal.
- Set and dry: Spread the coated cereal evenly onto the parchment-lined sheet pan. Allow the mixture to cool and harden at room temperature for about 10 minutes before serving.
Notes
- Use melting white chocolate for easier melting and smoother coating.
- For a dairy-free version, choose vegan white chocolate chips and ensure sprinkles are dairy-free.
- Store in an airtight container to maintain freshness and crunch.
- Confectioners sugar is optional and adds extra sweetness and a powdered sugar effect—feel free to omit if desired.
- If mixture starts to harden before coating all cereal, reheat the chocolate mixture gently to soften again.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert / Snack
- Method: No-Cook
- Cuisine: American
Keywords: Snowman Poop, White Chocolate Cereal Treats, Holiday Snacks, No-Bake Dessert, Festive Treats, Easy Kids Snack
