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3 Ingredient Peanut Butter Fudge Recipe

★★★★★

4.5 from 146 reviews
  • Author: Hugo
  • Total Time: 2 hours 15 minutes (including chilling time)
  • Yield: 16 pieces 1x

Description

This easy 3 Ingredient Peanut Butter Fudge recipe delivers rich, creamy, and indulgent fudge made with white chocolate chips, creamy peanut butter, and sweetened condensed milk. Perfect for a quick homemade treat, this fudge requires no baking and sets in the refrigerator for a smooth, delightfully sweet dessert.

Ingredients

Scale

Ingredients

  • 12 ounces white chocolate chips
  • 1.5 cups creamy peanut butter (do not use natural peanut butter)
  • 1 can sweetened condensed milk (14 ounces)

Instructions

  1. Prepare the Pan: Spray an 8×8-inch baking pan with cooking spray, then line the bottom with waxed paper or parchment paper to prevent sticking and make removal easier.
  2. Combine Ingredients: Place the white chocolate chips and creamy peanut butter into a large microwave-safe mixing bowl.
  3. Microwave and Melt: Heat the mixture in 30-second intervals in the microwave, stirring thoroughly after each interval until the white chocolate chips and peanut butter are completely melted and the mixture is smooth.
  4. Mix in Sweetened Condensed Milk: Stir the sweetened condensed milk into the melted mixture until all ingredients are fully combined into a smooth batter.
  5. Set the Fudge: Pour the combined mixture into the prepared baking pan, spreading it evenly. Refrigerate for approximately 2 to 3 hours, or until the fudge is firm and set.
  6. Serve: Once set, remove the fudge from the pan using the parchment paper edges, cut into squares, and enjoy your creamy peanut butter fudge.

Notes

  • Do not use natural peanut butter as it can separate and affect the texture of the fudge.
  • Make sure to stir well between microwave intervals to prevent burning the chocolate.
  • Line the pan well for easy removal and clean up.
  • Store fudge in an airtight container in the refrigerator for up to one week.
  • Optional: Sprinkle flaky sea salt on top before refrigerating for a sweet-salty twist.
  • Prep Time: 10 minutes
  • Cook Time: 2-3 minutes (microwaving time total)
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: peanut butter fudge, easy fudge recipe, 3 ingredient fudge, no bake fudge, white chocolate fudge, creamy peanut butter dessert

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Find it online: https://flavorsbyhugo.com/3-ingredient-peanut-butter-fudge-recipe/